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Pour 14 inch water into the bottom of the pan. While the shank is more visually appealing and easier to carve the meat can be on the fatty side. Pin On Yum As mentioned above this Ham Shank is listed as Fully Cooked Yours may be different so be sure to check the label and follow the baking details on the label. Cooking ham shank . It should be labeled either fully cooked or cook before eating Preheat the oven to 350 F. How To Carve a Shank Portion Ham - YouTube. If it is a whole ham weighing between 10 to 14 pounds heat the ham at 325F for 15-18 minutes per pound. Bake the ham shank for 20 minutes per 450 grams 099 lb of meat. The time it takes to bake a fully cooked ham shank varies depending on how heavy it is. And when all else fails ask your butcher for some advice. Measure internal heat with a meat thermometer. Shank or Butt Ham. Once cooked remove the ham from the pan and stand for 10-15 minutes before peeling away the skin. If the ham is a half ham ...